SPICY CHICKEN ROAST

Ingredients:

Chicken cut into big pieces- 1 kilo
Chilli powder-2 tbsp
Turmeric powder- half tsp
Salt to taste
Gram dal powder- 1tbsp
Rice flour- 1 tbsp
Egg-1
Grind the following ingredients to a paste:
Small onions-a handful, garlic flakes-2 tbsp, shredded ginger- 1 tbsp, fennel seeds-2tsp, cinnamon- 1 piece
Onion [finely sliced]-4
Tomato [finely chopped]-half cup
Curry leaves-a handful
Coarsely ground pepper-1 tsp

Procedure:

Marinate the chicken pieces with the turmeric powder, chilli powder, gram dal powder, rice flour, salt, egg and the ground paste for an hour. And then fry the pieces in oil to golden brown. Heat a broad pan and pour 3 tbsp of the fried oil. Add the onion and the curry leaves and fry them to golden brown. And then add the tomato and fry it well until it is mashed and the oil floats on the surface. Add the fried chicken pieces and roast them for some minutes. Lastly sprinkle the pepper powder and fry for a few seconds.