SALEM KARI KUZHAMBU POWDER

Ingredients:

Coriander seeds- 1 kilo
Cinnamon-50 gm
Cloves-50 gm
Fennel seeds-50gm
Cumin seeds-50gm
Peppercorns-100gm
Poppy seeds-100gm
Ragi-100gm
Bengal gram-100gm
Par boiled rice- 100gm
Black gram-50gm
Annaasi poo[star anise]-10
Marattimokku-10
Bay leaves-10
Curry leaves-a handful
Cardamom-15
Jathikkai[nutmeg]-1

PROCEDURE:

Roast each and every ingredient separately and then powder them finely.